New Vegan Dishes
New to plant-based and not sure what to cook? Need dishes that are going to keep you happy? In this new class, you will learn how to make
- Baked cauliflower wings made with some cumin, garam masala and chili powder
- A dip made of soft tofu added with a zing of lemon and aromatic garam masala
- Madras vegetable curry made with spices and coconut milk
- Savoury pancake made with moong dal
- Creamy and delicious aloo tikka masala made with potatoes and coconut milk
- Masala chai
- Basmati rice and pappadam (complimentary)
Workshop Details
Suitable for beginner and advanced cooks alike.
Hands-on learning, recipe handouts and a meal to share.
Protip: bring containers to take your creations home and an apron as we will not be providing one.
Suitable for beginner and advanced cooks alike.
Hands-on learning, recipe handouts and a meal to share.
Protip: bring containers to take your creations home and an apron as we will not be providing one.