Krisha Indian Cooking School
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Spicy Samosas & Crispy Pakoras


Learn about some basic Indian spices and how to make popular Indian appetizers, like samosas and pakoras.
  • Chicken samosas (spicy minced chicken and potato filling)
  • Crispy chicken pakoras
  • Sweet and sour tamarind chutney
  • Coriander and mint chutney
  • Masala chai
Workshop Details

Suitable for beginners and advanced cooks alike.

Hands-on learning, recipe handouts and a meal to share.

Protip: bring containers to take your creations home and an apron as we will not be providing one.
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​COVID-19
Chitra Saravanan (Owner & Instructor) | Guelph, ON | Venue Location | 519 766 7347 (cell)
Terms & Conditions | ​Sitemap | Copyright © 2017 Krisha Indian Cooking School Est. 2009