Spicy Samosas
Learn how to make the popular Indian appetizer samosas from scratch!
- Vegetarian samosas (filling of potatoes, peas and spices)
- Non-vegetarian samosas (filling of minced chicken, potatoes and spices)
- Sweet and sour tamarind chutney
- Spicy mint coriander chutney
- Masala chai (aromatic tea with spices)
Workshop Details
Suitable for beginners and advanced cooks alike.
Hands-on learning, recipe handouts and a meal to share.
Note: We can accommodate vegetarian diets as well, so be sure to let us know when you register.
Protip: bring containers to take your creations home and an apron as we will not be providing one.
Suitable for beginners and advanced cooks alike.
Hands-on learning, recipe handouts and a meal to share.
Note: We can accommodate vegetarian diets as well, so be sure to let us know when you register.
Protip: bring containers to take your creations home and an apron as we will not be providing one.