Vegan Indian Dishes
Vegan never tasted so good! Learn to make delicious Indian vegan recipes from scratch that anyone can enjoy.
- Vegetable pakoras (appetizer made with vegetables and chickpea flour
- Sweet and sour tamarind chutney
- Roti (Indian bread)
- Vegetable korma (made with coconut milk and some spices)
- Masala chai (made with ginger, green cardamom, cinnamon and soy milk)
Workshop Details
Suitable for beginners and advanced cooks alike.
Hands-on learning, recipe handouts and a meal to share.
Protip: bring containers to take your creations home and an apron as we will not be providing one.
Suitable for beginners and advanced cooks alike.
Hands-on learning, recipe handouts and a meal to share.
Protip: bring containers to take your creations home and an apron as we will not be providing one.