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MAR 6, 2025 || SIMPLY INDIAN || SOLD OUT
6:30 - 9:00 pm | Puslinch Community Centre
Discover the vibrant nature of Indian cuisine in this hands-on cooking class, perfect for both beginners and food enthusiasts alike.

In this class, we will explore a selection of classic Indian dishes, each filled with bold spices and comforting flavours.
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  • Onion pakoras - crispy, golden fritters made with sliced onions, aromatic spices, and chickpea flour.
  • Garlic naan - soft, pillowy Indian flatbread infused with garlic.
  • Butter chicken - A rich, creamy curry made with spices and cream, for a comforting and indulgent experience.
  • Coconut chickpea curry - A fragrant, flavorful vegetarian curry made with coconut milk and chickpeas.
  • Accompaniments
    • Fluffy, aromatic basmati rice is served alongside these curries.
  • Complimentary Treats
    • Masala chai - A soothing tea brewed with traditional Indian spices.

All you need to bring are a few reusable containers to take home some delicious leftovers. Everything else is provided for you!

What’s included for $70/person?
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  • Hands-on cooking with expert guidance
  • Recipe handouts to recreate your dishes at home
  • A shared meal with fellow food lovers
  • Tasty leftovers to enjoy later!​
FEB 27, 2025 || SPICY SAMOSAS & CRISPY PAKORAS


Phone number so that we can get in touch with you.
6:30 - 9:00 pm | Puslinch Community Centre
Join us for a flavorful journey into Indian cuisine, where you'll explore the magic of traditional spices and learn to make two beloved Indian appetizers: samosas and pakoras.

In this hands-on class, you will:
  • Discover the essential spices that form the heart of Indian cooking.
  • Learn to prepare samosa pastry from scratch, filled with a delicious mixture of minced chicken, potatoes, and exotic spices.
  • Master the art of making crispy vegetable pakoras, featuring cauliflower, potatoes, and a vibrant blend of spices.
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To complete the experience, you'll also enjoy:
  • A side of sweet and sour tamarind chutney and coriander mint chutney to complement your snacks.
  • A cup of complimentary masala chai - the perfect pairing to savour with these popular street foods.

All you need to bring are a few reusable containers to take home some delicious leftovers. Everything else is provided for you!

What’s included for $70/person?
​
  • Hands-on cooking with expert guidance
  • Recipe handouts to recreate your dishes at home
  • A shared meal with fellow food lovers
  • Tasty leftovers to enjoy later!​
FEB 13, 2025 || SIMPLY INDIAN || SOLD OUT
6:30 - 9:00 pm | Puslinch Community Centre
Join us for an exciting and flavorful journey into the heart of Indian cuisine in our Simply Indian cooking class!

  • Onion pakoras - crispy, golden fritters made with sliced onions, aromatic spices, and chickpea flour.
  • Garlic naan - soft, pillowy Indian flatbread infused with garlic.
  • Butter chicken - A rich, creamy curry made with spices and cream, for a comforting and indulgent experience.
  • Coconut chickpea curry - A fragrant, flavorful vegetarian curry made with coconut milk and chickpeas.
  • Accompaniments
    • Fluffy, aromatic basmati rice is served alongside these curries.
  • Complimentary Treats
    • Masala chai - A soothing tea brewed with traditional Indian spices.

All you need to bring are a few reusable containers to take home some delicious leftovers. Everything else is provided for you!

What’s included for $70/person?
​
  • Hands-on cooking with expert guidance
  • Recipe handouts to recreate your dishes at home
  • A shared meal with fellow food lovers
  • Tasty leftovers to enjoy later!​
JAN 28, 2025 || TASTE OF NORTH INDIA || SOLD OUT
6:30 - 9:00 pm | Puslinch Community Centre
Step into the world of North Indian flavors in this hands-on cooking class, where you'll learn to create some of the most beloved dishes in Indian cuisine!

  • Roti - soft, warm Indian flatbread, perfect for pairing with curries.
  • Chicken tikka masala - rich and creamy curry made with a blend of spices and cream.
  • Vegetable korma - A fragrant curry made with vegetables and aromatic spices.
  • Achar - spicy and tangy Indian-style pickle to go with the roti
  • Accompaniments
    • Fluffy, aromatic basmati rice is served alongside these curries.
  • Complimentary Treats
    • Masala chai - A soothing tea brewed with traditional Indian spices.

All you need to bring are a few reusable containers to take home some delicious leftovers. Everything else is provided for you!

What’s included for $70/person?
​
  • Hands-on cooking with expert guidance
  • Recipe handouts to recreate your dishes at home
  • A shared meal with fellow food lovers
  • Tasty leftovers to enjoy later!​
JAN 23, 2025 || FAVOURITE INDIAN DISHES


Phone number so that we can get in touch with you.
6:30 - 9:00 pm | Puslinch Community Centre
Learn how to cook your all-time favourite Indian dishes, where we will be making:

  • Dhaba-style chicken curry - A hearty and aromatic chicken curry bursting with bold spices and rich flavours.
  • Saag paneer - A wholesome curry made with fresh spinach and paneer, delicately spiced for a comforting, creamy dish.
  • Tadka daal - A soulful lentil curry tempered with fragrant garlic, cumin, and a medley of warming spices.
  • Accompaniments
    • Fluffy, aromatic basmati rice served alongside these curries.
  • Complimentary Treats
    • Masala chai - A soothing tea brewed with traditional Indian spices.
    • Pappadam - crispy lentil wafers as a snack.

All you need to bring are a few reusable containers to take home some delicious leftovers. Everything else is provided for you!

What’s included for $70/person?
​
  • Hands-on cooking with expert guidance
  • Recipe handouts to recreate your dishes at home
  • A shared meal with fellow food lovers
  • Tasty leftovers to enjoy later!​
DEC 5, 2024 || FESTIVE INDIAN DISHES || SOLD OUT
6:30 - 9:00 pm | Puslinch Community Centre
Celebrate Indian food with our Festive Indian Dishes cooking class, where we will be making:
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  • Paneer pakoras - appetizers made with grated paneer, chickpea, rice flour, and spices
  • Sweet and sour tamarind chutney to accompany the appetizers
  • Chicken briyani - aromatic rice dish made with chicken, herbs and spices and layered with roasted onion
  • Dum aloo - rich and creamy potato curry made with yogurt, cashews, and spices
  • Complimentary Treats
    • Masala chai - A soothing tea brewed with traditional Indian spices.

All you need to bring are a few reusable containers to take home some delicious leftovers. Everything else is provided for you!

What’s included for $70/person?
​
  • Hands-on cooking with expert guidance
  • Recipe handouts to recreate your dishes at home
  • A shared meal with fellow food lovers
  • Tasty leftovers to enjoy later!​
Please read our TERMS & CONDITIONS prior to checkout.
Puslinch Venue